Jamie and Dan both had birthdays this week so we planned a dinner party. Happiest of birthdays to you Dan and Jamie. It’s going to be another landmark year in your lives as parents!
Jamie loves cobalt blue so I set the table with blues and since it’s winter I added snowflakes and sparkles.
Photos taken with different light in the morning and evening.
The birthday boy, birthday girl and Addy along with Jamie’s aunt, uncle and mother.
Addy loves and is loved by all these guests.
Addy is getting to be a pro at getting on and off Maverick!
Our firstborn son’s birthday is tomorrow. It’s a landmark one. Where did all those years go.
Happiest of birthdays to you, Josh! Glad we could spend time with you last weekend and that we’ll all be together again the last weekend in January!
It’s time for the Weekend Roundup hosted by Tom the Backroads Traveller. This weeks prompts are…
1. Starts with “T.”
2. A Favorite.
Starts with “T”: Thanksgiving Table
The trees in our front yard in the morning sunshine.
Tall trees on the trail loop.
Perched a’Top the tall tree hanging on with it’s talons.
So we are soon entering Thanksgiving week here in the U.S. Lot’s of T’s associated with a Traditional Thanksgiving meal with Turkey and trimmings. We had an early Thanksgiving with family back in October and this time around we will have a small gathering and try a deep fried turkey on Friday since our son has to work on Thanksgiving. I have a fresh turkey ordered to pick up on Wednesday. No out of town guests are coming this year. What are your plans? Are you cooking or are you invited out?
Thank you Tom for hosting and travelling to show us so many cool sites!
…but it’s never too early or too late for Thanksgiving.
My first Thanksgiving tablescape at our Country Bungalow. I’ve settled on that name for our new abode. Basking in the time we’ve had these past four days with all of our kids and our little grand. Thankful to God for his provision and protection over each one while driving, hunting, working and playing! Since we were all together and won’t be together on traditional U.S. Thanksgiving day we decided to enjoy a Thanksgiving meal early. I’ll share people photos soon!
Give thanks to the Lord for he is good, his love endures forever. 1 Chronicles 16:34
We decided it was good to celebrate Easter again while we celebrated our son-in-law Andrew.
Family on the western side of Washington got together this morning for brunch. Dear and I attend our 8am service at church so a brunch at 11:00 works out well for us. We had Eggs Benedict with hashbrowns and fresh fruit.
Andrew’s birthday was on April 12th while we were in Eastern Washington. Today he got a small slice of coffee cake with a birthday candle in it. We sang and he managed to blow out the candle. He looks pleased with himself.
Dear, Andrew, Katie and I also celebrated on Friday April 21st at a new place close to us called Korachka, a Russian Tavern. We gave Andrew his birthday gift and enjoyed some Russian food…delicious. Friday was a glorious sunny day…all day and into the evening! On the way home from the tavern I took some shots from the moving car of the sunshine on Lake Washington.
And because this is a post of mosaics here’s one from the day we left eastern Washington of the many faces of our dear little 1 month old Addy. These photos of Addy were taken on April 18th in the morning before we said our goodbyes.
Linking up with Maggie at Normandy Life for Mosaic Monday. Thank you Maggie.
The blue and white bunting is a recent purchase from a vintage store in Eastern Washington. It’s double the size you see. I folded it in half to hang in this spot.
A cousin of mine was in Washington State and we invited her and her husband for dinner. The table was set with our Aunt Anna’s Blue Danube tablecloth and napkins. I added pewter chargers with a combination of blue plates since I don’t have 6 Blue Danube dinner plates. I used the Blue Danube tea pot, tea cup, and sugar bowl for vessels to hold my waning white hydrangeas. We enjoyed tri-tip, a favorite Russian salad of ours called vinaigrette and barbecued beans. We had a cucumber/tomato salsa for an appetizer and for dessert we had my Creamy Cheesecake. We were so engaged in conversation and catching up that we forgot to take any photos of the people who enjoyed all of this! Oye.
Linking up to Mosaic Monday with Maggie at Normandy Life.
We had a good weekend and are ready for a new week. There was an estate sale at my neighbor Pat’s home and I bought something to remember her by. I’ll share a photo soon of Pat’s Tea Trolley.
Kathleen at Kathleen Cuisine is hosting her 8th annual St. Patrick’s Day Blog Crawl today starting this evening and I didn’t want to miss it so I found some green to share.
It was hard to get the kitchen colors to show right in these photos. We have no yellow on the cabinets. The kitchen and eating area are three shades of green.
Pewter seemed like a good choice to add to the table so my chargers, flatware, and tankards are pewter. Maybe those tankards will hold some Guinness tonight. The flowers at the center of the table were a birthday gift for me from the Mennonite Girls Can Cook delivered to my birthday brunch by Anneliese. My milestone medicare birthday was on Monday of this week. I’ll share about my birthday on Friday.
My house smells delicious right now as my corned beef and cabbage meal has been cooking in the slow cooker all day today. Since Dear and I are headed for a little getaway on St. Patrick’s day tomorrow I decided to make our Irish meal tonight. It will be fun for the four of us to sit at the table all decked out for Kathleen’s St. Patty’s Day Blog Crawl.
Here’s a link to a recipe for these light green cookies that would be fun to serve on St. Patrick’s day that I posted this week on the Mennonite Girls Can Cook Blog.
I’ll leave you with this old Celtic blessing and a Celtic Cross from Graceland Cemetery in Chicago.
An Old Celtic Blessing
May the blessing of light be on you –
light without and light within.
May the blessed sunlight shine on you
and warm your heart
till it glows like a great peat fire.
We had a fun celebration on Super Sunday starting with a exhilarating church service. Two of our pastors squared off with a sermon duel with the theme of finishing strong. Quarter one was about Solomon and his varied appetites that kept him from finishing strong. Quarter two was about Moses and his anger that kept him from finishing strong. Quarter three was about Judas and his greed that kept him from finishing strong. Quarter four was about Jesus and although it seemed that He wouldn’t finish strong because of his crucifixion he rose again to victory over death and sin. In order for us to finish strong we need to follow Him. There were penalties thrown and commercials in between quarters, a half time show, and Bibles with football binding given out to kids in the end zone after touchdowns! In the end and maybe a bit prophetic Pastor Alexander with the help of his stand in after his injury on the field (sprained tonsils), pastor Goetze, edged out Pastor Wolfgang for the win.
We came home pumped up and started a few preparations for our Super Lunar New Year Bowl party.
It was fun to gather up goods to set a Chinese New Year themed table for our party. This inspiration started in January while I visited San Francisco’s Chinatown with an old friend of mine.
These three wine covers were the instigators for the table. A large variety of these were offered for sale in every shop Alice and I went into on our visit to Chinatown. I kept handling them but walking away. Finally in the last shop we visited my resistance was depleted and I bought these three. Look at those little hats with the braid attached! They were only $1.99 each!
Now I was in search of more items to complete my table and room decor. There are several large Asian stores around our area and I went to one where I found the Lucky pockets, candy, almond cookies and fortune cookies.
The lanterns, dragons, plates and napkins came from a party store.
Before hand I queried each of our guests for the party about their favorite Chinese take out dish. We ordered each of these dishes and picked them up just before our planned start time. This take out idea really made hosting the party easy peasy. We heated up the Panko shrimp from the frozen section at Costco that went real well with sweet chili sauce. We would recommend it if you ever need an appetizer for a party.
The one thing I prepared from scratch for our party was this Egg Flower Soup. You can click over to Mennonite Girls Can Cook to get the easy recipe today!
Happy New Year to all our Asian friends who are celebrating today!