Author Archives: Ellen

WFW ~ Mathew 6: 25-27

 

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Mathew 6: 25-27 ~
“Therefore I tell you, do not worry about your life, what you will eat or drink; or about your body, what you will wear. Is not life more important than food, and the body more imortant than clothes? Look at the birds of the air; they do not sow or reap or store away in barns, and yet your heavenly Father feeds them. Are you not much more valuable than they? Who of you by worrying can add a single hour to his life?”

For more Word Filled Wednesday head over to The 160 Acre Woods

Wildflowers in Winter ~ Week 8

Week 8 – March 5 – 12. The First Wildflower of Spring photo challenge.

Be searching for wildflowers in your area. Try to find the first one blooming and post a photo of it on your blog.

On our walks along the coast the most abundant wildflower we see is the Sea Fig. They come from the Carpetweed family. The yellow one is a Hottentot Fig and I think the more purple colored one is just called Sea Fig.

I’m hoping to get the names correct for this collage of flowers. I searched my Coastal Flowering Plants book but some were hard to identify. Here’s what I came up with from left to right. Purple Nightshade, Sea Rocket, more Sea Rocket, California Encelia (Bush Sunflower), Not sure maybe Wild Morning Glory?, more Bush Sunflower, Again not sure but think it’s Wild Morning Glory, Our Lord’s Candle (Yucca whipplei) Agave Family, Turkey Mullein Dove Weed.

An extra note on Our Lord’s Candle, the flower stalk is 4 to 8 feet tall. There is a basal rosette of spine-tipped, sword-like leaves 1 to 3 feet long. The white flowers sometimes purple-tinged, appear in a terminal compound cluster up to 4 feet long. They are very fragrant and even have a pleasant taste when nibbed. The fruit is a capsule.

Now since I am in California I really need to include some photos of our state wildflower the California Poppy!

These are all blooming at the same time here along the coast in Southern California so I included them all.

For more First Spring blooms head over to Elizabeth Joy’s.

ABC Wednesday ~ G is for…

G is for Gulls that we see in abundance on our Saturday walks at the beach in Ventura, California.

G is also for Anne of Green Gables that I just read for the first time. What a delightful book. I had seen productions of the series on Television. Here is a quote from the book.

“Marilla felt more embarrassed than ever. She had intended to teach Anne the childish classic, “Now I lay me down to sleep.” But she had, as I have told you, the glimmerings of a sense of humor – which is simply another name for a sense of the fitness of things; and it suddenly occurred to her that that simple little prayer, sacred to white-robed childhood lisping at motherly knees, was entirely unsuited to this freckled witch of a girl who knew and cared nothing about God’s love, since she had never had it translated to her through the medium of human love.

“You’re old enough to pray for yourself, Anne,” she said finally. “Just thank God for your blessings and ask Him humbly for the things you want.”

“Well, I’ll do my best,” promised Anne, burying her face in Marilla’s lap. “Gracious heavenly Father – that’s the way the ministers say it in church, so I suppose it’s all right in a private prayer, isn’t it?” she interjected, lifting her head for a moment.

Gracious heavenly Father, I thank Thee for the White Way of Delight and the Lake of Shining Waters and Bonny and the Snow Queen. I’m really extremely grateful for them. And that’s all the blessings I can think of just now to thank Thee for. As for the things I want, they’re so numerous that it would take a great deal of time to name them all, so I will only mention the two most important. Please let me stay at Green Gables; and please let me be good-looking when I grow up. I remain,

Yours respectfully,
Anne Shirley.

“There, did I do it all right?” she asked eagerly, getting up. “I could have made it much more flowery if I’d had a little more time to think it over.”

Now after all that you deserve one of these that begin with the letter G!

Make mine a Guinness Please…

For more ABC Wednesday click on over to Mrs. Nesbitt’s.

 

My Blog is One Year Old March 3rd!

Update: The name drawn to receive the Butterfly necklace is Rosemary from Seasonings of the Heart! I’ll contact you.  Thanks to everyone for your kind words and visiting my party!

Happy Birthday Happy Wonderer!

So I contemplated how we should celebrate the anniversary of that day.

Should I serve one of my Russian favorites that my mom bakes, Roolyet? Make sure you roll your tongue on the roo part of the word.

Or maybe I could serve this dessert I’ve made that is so simple and I’ll include the directions below.

But in the great Hobbit Birthday Tradition I decided I would give away a gift to celebrate. The winning of this gift is open to all my regular bloggy friends and bloggers who participate in the same weekly memes I do. All you have to do is to leave a comment and make sure you include a good email address so I can contact you if you win. If you’re a guy I’m sorry that this is so feminine but if you win maybe you could give it to your wife, mother, sister, or friend.

I thought this was appropriate for the hope of Spring and new life it brings.

So thanks for stopping by my party and take time to comment and enter the drawing. It’s been a fun year for me getting to know all about blogging. I appreciate the friendships I’ve developed and am grateful for y’all.

Blessings..
ellen b.

Easy directions for individual trifle like desserts…

Cook one larger package of Vanilla pudding (not instant) according to package directions then put plastic wrap right on the surface of the pudding and let it cool in the refrigerator. While the pudding is cooling wash and cut 1 large carton of fresh strawberries into bite size pieces. Put them into a bowl and sprinkle sugar on top of them to make them juicier and sweeter. After the pudding has gotten cold whip up 2 cups heavy whipping cream (I add 1/4 -1/2 tsp. pure almond extract to the cream). Save some of the whipping cream to top the desserts and fold in the rest of the whipped cream into the cold pudding. Now all you have to do is assemble the individual trifles. Put some of the strawberries in the bottom of a fun glass or glass bowl, then add some store bought pound cake torn into pieces or angel food cake torn into pieces, next put some of the pudding mixture then keep layering in this same order. Top with a dollop of whip cream and a strawberry.  Simple and refreshing and yummy. (You could also make the layers in a Large Trifle bowl)

 

Lovella’s Walking Club Tally ~ Oh the Steps I Stepped!

My new Bloggy Walking Buddy Willow and I walked everyday this week. After our regular walk on Friday afternoon Dear and I had Willow and her husband over for dinner. When I took my pedometer off for bed it registered 14,176 steps. I had a busy Friday before our afternoon walk and the steps just added up. My average steps for the week were 12,089!

Here are some dinner photos and our Saturday Beach walk collage…

We had a nice evening. It’s always fun to find out all the things you have in common with people you’ve just met.

Willow and her husband. Willow is enjoying one of Dear’s famous Kensington Dreams. Here’s the recipe for you, Willow. In a shaker over ice cubes, combine juice of half a lemon, 1 oz. Brandy, 1 oz. Amaretto, 2 oz. Creme de Cassis, shake and strain into water goblet then add 4oz. of Champagne. Don’t drive after you drink one. 🙂

Our beach walk on Saturday morning. A misty moisty morning. We saw some new wonders today. Because of the high rough surf this week there were lots of piles of driftwood and boulders thrown up onto our path. There was a lot of seaweed washed up, too. We even got down onto the sand this Saturday to explore.

The birds above are Marbled godwits. They use their beaks to probe the sand. They migrate to California and Mexico in flocks in Autumn from Canada.

Have a wonderful Saturday everyone and keep on walking and enjoying God’s wonders.

Happy Birthday Vera! Born on Leap Year Day in 1948 ~

My sister Vera was born on Leap Year Day in 1948. That means she’s 15 years old today. Well this is just the 15th time that her actual birthdate has occurred in her lifetime.

Vera is the one on the bottom row holding the cake. I’m next to her holding the skirt of my dress. My sister Kathy is in the top row between our cousins June and Nancy. My brother Fred is the the one in the overalls on the bottom row. My cousin Vera is next to me and my cousins Mike and Bill are in the top row as well.

This has to be Easter judging from the dresses and the white patent leather shoes. Vera, Kathy and Me.

This is Vera kneeling with our brother, our older sister and me with friends from San Francisco sometime in the 50’s. Fall or Winter judging from the black patent leather shoes! 🙂

This is a photo of the 4 of us sisters a year ago at another birthday celebration. Kathy, Lana, Vera and Ellen. We also have 4 brothers.

VERA! I hope your day is filled with love, joy and happiness. Looking forward to celebrate with you soon. Praying for God’s continued blessings in your life…

 

Know & Tell Friday ~

Question 1
I can’t bear the sound of_________.

A smoke detector going off when there isn’t a fire. Ouch hurts the ears. We have one that goes off when the bathroom gets steamy.  I also can’t bear the sound of someone being criticized without mercy and love.

Question 2
I would love to time-travel back to_________.

My husband says he’s really reluctant to go back to the age before the flush toilet.  :0) But he doesn’t have a blog so I guess I better answer this one. I would like to go back and sit in on an Inklings evening at The Eagle and Child (Bird and the Baby). It would be fun to hear Lewis and Tolkien read from their works in progress.

My husband and daughter outside The Eagle and Child in Oxford,  England.

Question 3
Shop alone, shop with mom, or shop with friends?

If I’m doing serious shopping I prefer to be alone. A fun shopping day at Goodwill I like to share with my loved ones…

 Question 4
Worst movie ever?

Oh this is an easy one for me. Ishtar hands down is the worst movie ever. I think Dustin Hoffman and Warren Beatty were in it. From the 80’s. There have been many lousy movies but I don’t watch many to be able to judge them.
Question 5 (More of a poll)
Have you ever had your heart broken (by the opposite sex…not by a family member, or close friend)

Oh yes, it was high school, when I thought I was in love, and I was dumped. Thank God from whom all blessings flow, that I was dumped….

Bonus Questions
Question 6
In what area of your life have you felt the most judged (by others or even self condemnation)

My verbal communication skills have been a challenge for me. I do a lot better with writing my thoughts. So when I share deep thoughts or feelings verbally and it comes out wrong I feel the most vulnerable and judged.
Question 7
(relates to number 6) Are you now free from that judgment, and how did you get free if you are?

Over the years I have learned to let people know about my challenge verbally. This has helped them be more patient in letting me express myself more clearly.


What is one new way you could be a blessing to your pastor (or other ministers) this year?

I think the most effective way I can bless my pastor and other ministers is to pray for them faithfully and let them know that I am praying for them.

~For more Know and Tell or to join in click here.

 

Pasta Carbonara ~ Recipe

 I made this Monday night after being inspired by a Fun Monday post. It was very satisfying.

The next time I make this I’ll add sauteed red onions for my taste buds. The penne pasta was just what happened to be in my cupboard so I used it even though the recipe calls for fettuccine or spaghetti. I think farfalle would work well, too.

~
PASTA WITH CARBONARA SAUCE
Printed from COOKS.COM

4 eggs
1/4 c. butter
1/4 c. whipped cream
1/2 lb. bacon, cut up (I used pancetta from Trader Joe’s that was cubed already)
1 lb. fettuccine or spaghetti
1 c. grated Parmesan or Romano cheese
1/4 c. snipped parsley
Pepper
Let eggs, butter and cream stand at room temperature for 2 to 3 hours. In a skillet, cook bacon until brown. Remove bacon and drain on paper toweling.Heat an ovenproof serving dish in a 300 degree oven. Meanwhile, beat together eggs and cream just until combined. Add pasta to a large amount of boiling salted water. Cook 10 to 12 minutes or until tender but not firm; drain well.Turn hot pasta into the heated serving dish; toss pasta with butter. Pour egg mixture over and toss until pasta is well coated. Add bacon, cheese and parsley; toss to mix. Season to taste with pepper.Serves 12 side-dishes.

Olivas Adobe ~ Ventura, California

Since I have 13 photos in my collages on this post I decided to make this  my 23rd Thursday Thirteen entry.

The restored 1847 Adobe home of Raymundo Olivas stands as a monument to the rancho period of California’s history.

Born in 1809 in Los Angeles, Raymundo was the seventh child of a poor family. He joined the Mexican Army in California at the age of 16 and was assigned to the Presidio (fort) of Santa Barbara as a Lancer (cavalryman). He met his wife in Santa Barbara was married in 1832 and had 21 children -8 girls and 13 boys!

In return for his service to the State, Raymundo Olivas and his friend, Felipe Lorenzana, were granted 4,670 acres by the Mexican Governor Juan B. Alvarado. Raymundo began ranching his land in 1847. He started building this adobe home in 1847 with Chumash Indians providing the labor. The main house for the Rancho San Miguel was one of the few two story haciendas in Southern California and one of the most impressive homes in the Santa Clara River Valley.

For many years the Rancho prospered but droughts in the 1860’s and the death of Raymundo in 1879 was the beginning of the end for the Olivos fortune. The house was sold in 1899. After passing through many hands the Adobe was purchased by yeast king Major “Max” Fleischmann who restored the building in 1927 and built the distinctive bell archway. Upon Fleischmann’s death, the adobe was given to the city of Ventura and it opened as a museum in July, 1972

I’m going to go back and visit the grounds later in the Spring to visit the 100 year old fuchsias in the front yard and the 140-year old grapevine that can trace its roots to the days of Fray Junipero Serra and the missions.

I got the history information from the Historical Park brochure. They have a web site here.

For more Thursday Thirteen posts click here.