‘The Few, The Proud’ Veterans Day Hodgepodge

Happy Veterans Day!

Thank you to all our Veterans who are serving or have served in any of the branches of the military.

1. It’s the 11th day of the 11th month and bloggers often make lists on days like today. Let’s go with a list of eleven things you’re feeling grateful for today.

  1. My God and Savior Jesus Christ.
  2. My Bible or several of them.
  3. My dear Hubby, 3-1/2 weeks shy of our 46th wedding anniversary.
  4. Our three children, Josh, Dan and Katie.
  5. Their three beloved spouses, Laura, Jamie and Andrew.
  6. Our two grandchildren, Addyson and Jaymison.
  7. Parents who loved the Lord and trusted Him during their lifetime.
  8. A Bible believing and Bible preaching church and tried and true Bible teachers who I can access online.
  9. Like minded friends who spur us on in our faith.
  10. A comfortable home with all the creature comforts.
  11. Good food around a happy and grateful table full of people.

2. What’s something you decided to do or act on at the ’11th hour’?

During our move across the state of Washington there were a lot of 11th hour decisions to get rid of stuff instead of packing them up and moving them.

3.  Apparently the Kentucky Fried Chicken recipe contains 11 herbs and spices. What’s a dish you make that calls for exactly eleven ingredients? Feel free to share the list and/or recipe.

Here’s a Classic Macaroni Salad recipe with an added twist.

  • 4 cups uncooked small elbow macaroni
  • 1 cup mayonnaise
  • 1/4 cup distilled white vinegar
  • 2/3 cup sugar
  • 2-1/2 Tablespoons yellow mustard
  • 1-1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 large onion chopped
  • 2 stalks celery chopped
  • 1 bell pepper seeded and chopped (I prefer a red, yellow or orange pepper)
  • 1/2 cup jicama chopped (the twist)
  1. Prepare small elbow macaroni as per package instructions, drain and rinse under cold water
  2. In large bowl combine mayo/mustard/vinegar/salt/sugar and pepper.
  3. Stir in onion/celery/bellpepper and jicama.
  4. Add macaroni and combine well.
  5. Refrigerate for at least 4 hours, preferably overnight.
  6. If you’d like this to be a meal in itself you could add in a couple cans of Kirkland brand canned chicken breast meat or your favorite.

Cut recipe in half for 2 people

4. Something you remember about your 11-year old self?

 

When I was eleven I was a 7th grader in Junior High School. ( I skipped a grade) Sometime during that school year I convinced my mother to let me shave my legs. I come from a hairy stock of ancestors. When I arrived at school with my freshly shaven legs the news spread like wildfire all across the school halls. Yikes, how embarrassing. Back in those days (the 60’s) we were only allowed to wear dresses or skirts to school so the end to my hairy legs was news!

5. The 11th of November is Veterans Day in the US of A. This is a day to honor those who have served their country in war or peace-dead or alive-although according to the government’s website it’s largely intended to thank living veterans for their sacrifices.

Memorial Day is when we honor military personnel who died in service to their country.

Our brother-in-law Nick was buried on Veterans Day in 2015 at the Riverside National Cemetery.

Share a thought relating to Veterans Day or tell us something about a Veteran you know-love-admire.

Our son-in-law Andrew actively served with the Marines and had two tours of duty in Afghanistan. The photo above is of some of his Battalion in Afghanistan. The photo below was taken at the Marine Birthday Ball a few years back.

The next photo was taken at winter training on the border of California and Nevada.

We are proud parents (in-law) of our Marine. We are thankful for his service and that he came home to us and especially to our daughter. Even though he was honorably discharged from active service, once a Marine always a Marine.

6. Insert your own random thought here.

This happened early Tuesday morning.

Thank you to Jo From This Side of the Pond for asking the questions each week.

Perfect Peace Hodgepodge

The verses before this verse are: Rejoice in the Lord always; again I will say, rejoice. Let your reasonableness be known to everyone. The Lord is at hand; do not be anxious about anything, but in everything by prayer and supplication with thanksgiving let your requests be made known to God.  And the peace of God, which surpasses all understanding, will guard your hearts and minds in Christ Jesus.  Philippians 4: 4-7

1. How do you define peace?

Funny you should ask that question. Tuesday morning as part of my devotions I read these words from a commentary on Ephesians:

Speaking about Jesus…

For He Himself is our peace, who made both groups into one, and broke down the barrier of the dividing wall, by abolishing in His flesh the enmity, which is the Law of commandments contained in ordinances, that in Himself He might make the two into one new man, thus establishing peace, and might reconcile them both in one body to God through the cross, by it having put to death the enmity. And He came and preached peace to you who were far away, and peace to those who were near. (Ephesians 2:14-17)

Jesus alone is our peace.

Jesus Christ came as a babe to earth, and in His sacrifice on the cross He Himself became peace for those who trust in Him. His peace is not temporary but permanent. he made both groups, Jews (those who were “near”) and Gentiles (those who were “far off”), into one, and broke down the barrier of the dividing wall. (MacArthur New Testament Commentary, Ephesians)

Believing in Jesus Christ as Savior because of his perfect sacrifice on the cross for our sins is the only way to peace with God. This is the only permanent peace available.

2. November 3rd is Election Day in the US of A, but did you know it’s also National Sandwich Day? Let’s vote, shall we? egg salad or tuna salad? chicken salad or grilled chicken on a bun? peanut butter and jelly or a bagel with cream cheese? turkey and swiss or ham and cheddar? grilled cheese or pimento cheese? roast beef-corned beef-or make mine veggie? 

I vote for tuna salad, grilled chicken on a bun, peanut butter and jelly, turkey and swiss, grilled cheese and corned beef on rye, please.

3. When did you last say (or feel) ‘no rest for the weary’?

This is my hard working husband every day while he tries to get the shop ‘snow tight’ before the next big snow. Hard to work in freezing temps so his hours are limited but he keeps plugging away.

4. This time last year, where were you?

This time last year we had just had a weekend with my sister Vera in our neck of the woods and I was taking her back to the airport. While she was with us we enjoyed a trip into Canada to enjoy a Persian lunch at Kootenay Kebab in Trail, B.C. and we had a baking day in my kitchen making Piroshky with our kids and our cousin while Dear and our son worked on the shop. (We’re still working on the shop!!) I’m hoping that some day in the future we’ll be able to cross the line again into Canada…

5. Share a favorite song, verse, or quote featuring the word ‘peace’.

What a friend we have in Jesus,
All our sins and griefs to bear!
What a privilege to carry
Everything to God in prayer!
O what peace we often forfeit,
O what needless pain we bear,
All because we do not carry
Everything to God in prayer.

Have we trials and temptations?
Is there trouble anywhere?
We should never be discouraged;
Take it to the Lord in prayer.
Can we find a friend so faithful
Who will all our sorrows share?
Jesus knows our every weakness;
Take it to the Lord in prayer.

Are we weak and heavy laden,
Cumbered with a load of care?
Precious Savior, still our refuge,
Take it to the Lord in prayer.
Do your friends despise, forsake you?
Take it to the Lord in prayer!
In His arms He’ll take and shield you;
You will find a solace there.

Blessèd Savior, Thou hast promised
Thou wilt all our burdens bear
May we ever, Lord, be bringing
All to Thee in earnest prayer.
Soon in glory bright unclouded
There will be no need for prayer
Rapture, praise and endless worship
Will be our sweet portion there.

6. Insert your own random thought here.

A quote from our pastor this last Sunday that made a few of us laugh out loud.

“The Bible tells us how to live in the nasty now and now.”

Thank you to Jo From This Side of the Pond for asking the questions each week!

Orange Has It’s Place Hodgepodge

It’s time for Wednesday Hodgepodge and Jo From This Side of the Pond is carving out the questions for us to answer.
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1. Boo, boo-hoo, make a boo-boo, boo(ze)…pick one and tell us how it relates to life lately.
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I’m going with Boo since we play a lot of peekaboo around here these days.
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2. Do you like the color orange? Would we find this color in your home? Your wardrobe? Peach-pumpkin-tangeringe…your favorite shade of the three listed?
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The color orange has it’s place but not in my everyday world of house decor or clothing. You’ll find orange in our house in our Fall decor. We have a rug that has rusty orange in it and a couple of rusty orange pillows. Blaze orange is around the house right now because of it being a safety color to wear while hunting. I enjoy seeing orange mixed with green and burgundy in nature! My riding lawn mower is orange!
3. October 28th is National Chocolate Day. What’s the last chocolate something you tasted? On a scale of 1-10 with 10 being out of this world delicious, how would you rate it?
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Our son and DIL brought a box of Sees Chocolates for our annual family hunting weekend. I’ll give Sees Candy a 10.
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4. Life is like a box of chocolates or so says Forrest Gump’s mama. Would you agree? Aside from the pandemic fallout tell us one way this saying has played out in your life.
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Should I go deep with this question? I suppose we never know what a day will bring but we can prepare ourselves for whatever comes our way by being built up on the solid rock of Jesus Christ. Believing faith in who He is and what He’s done by repenting of our sins and following Him is the beginning. Then continuing in that faith by reinforcing it, reading the truth in the Bible and being obedient to it and staying in fellowship with God. God made this saving faith available to us through Jesus. Ask Him to show you.
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5. As October winds down tell us three things you loved about the month we’re bidding adieu.
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We had a rich time of fellowship during the month of October with three groups of family gathered together. My brother’s family arrived to our property in their 5th wheel and we had an extended visit with them here. We gathered on the west side of the Cascades with more family from California along with my brother’s family. My brother’s family departed our place last Thursday and later on that same day our kids from the west side of the mountains arrived for our annual Family Hunting Weekend. Three solid days of enjoying each other. 
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6.  Insert your own random thought here.
We never dreamed we would be enjoying our 4th Annual Corn Maze adventure in the snow. But you never know what a day will bring. We bundled up and I’ll share our Corn Maze experience on my blog on Friday.

A Flavorful Hodgepodge

For Wednesday Hodgepodge Jo comes up with the questions for us to answer. Click over to From This Side of the Pond to see more answers to the questions.

1. Just your weekly mid-week reminder that it’s fall y’all and it’s my favorite. I love nearly all the flavors of fall but let’s weigh in with an either or today…pumpkin or cranberry? hot apple cider or pumpkin spice latte? cinnamon or maple? apple or pear? ginger or sage? carrot or butternut squash? Yes you have to choose. What’s a favorite dish made with one of the flavors listed here?

Cranberry ~ Cinnamon ~ Apple ~ Ginger ~ Butternut Squash

Here’s a good recipe for a delicious soup for Fall or Winter.

Apple Butternut Squash Soup
  •  2 tablespoons butter
  • 2 tablespoons olive oil
  • 4 cups chopped onion
  • 2 tablespoons mild curry powder
  • 2 large butternut squash
  • 4 sweet apples
  • 2 teaspoons salt
  • 1/2 teaspoon freshly ground pepper
  • 2 cups chicken broth
  1. Heat the butter and olive oil in a large cast iron dutch oven or large stockpot over low heat.
  2. Add the onions and curry powder and cook for 15 to 20 minutes or until the onions are tender.
  3. Stir and scrape the bottom of the pot every couple minutes.
  4. Peel squash, cut in half and remove seeds. Cut the squash into chunks.
  5. Peel and core the apples and cut into chunks.
  6. Add the squash, apples, salt, pepper, and 2 cups broth to pot.
  7. Bring to boil, cover, reduce heat to low and cook until the squash and apples are soft, approximately 40-50 minutes.
  8. Use a food processor or hand blender to puree the squash and apples.
  9. Return to pot if you used the food processor and taste, adding salt and pepper if needed.
  10. If the consistency is too thick add a little more broth or water and heat through.
  11. Serve with toasted walnuts and pomegranate seeds, optional.

2. Do you miss traveling? In this season of almost no travel do you think you’ve grown anxious or fearful about traveling again? Or has all this staying home not going anywhere made you restless to get out and see the world? What book have you read or what movie have you watched that has inspired you to travel?

Yes, I do miss traveling or even being able to plan a trip on paper. The only book I’ve listened to on CD this month about traveling was The Lion, the Witch and the Wardrobe.  Now that’s a special kind of traveling to be sure. 🙂 We’ve done mini travels to Coeur d’Alene Idaho the beginning of October and I’ve traveled to the suburbs of Seattle this month, too. The only movies we are watching these days are Hallmark Movies so I’m inspired to see picturesque little towns around the USA.

3. A time you felt like you were ‘flying by the seat of your pants’? Explain.

I think the place where I fly by the seat of my pants most often is in the kitchen when I have to come up with a meal on the fly and I start throwing caution to the wind with the ingredients I throw in the pot hoping the end result will be edible.

4. Do you struggle with road rage or are you more of a ‘Sunday driver’? Do you like to be ‘in the driver’s seat (literally and/or figuratively speaking) ?

Rage is a strong word. I have been known to strongly criticize other drivers on the road. I do like to be in the driver’s seat both literally and figuratively and the Lord has tempered that tendency in me over my years of being His follower. Many miles yet to go in this tempering!!

5. Something you’ve recently ‘put the brakes on’?

Regularly shopping in Thrift stores.

6. Insert your own random thought here.

Our Concrete was poured on Monday and we tried to get some good handprints from Addy and Jaymison. Addy’s were easier since she can follow directions. Their little hands set in ‘concrete’. Since our niece and nephew were here on concrete day they each set a handprint.

Theirs are deep and have a 3D look.

I’m very wrapped up in the day to day with our family visitors. I will try to visit y’all soon.

Sweet Hodgepodge

Sweet Southern livin Jo has come up with questions for Wednesday Hodgepodge.
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1. Let’s start things off right…Wednesday is National Dessert Day. What are we having? How often do you  make/serve dessert? Store bought or from scratch?
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We can have my signature Creamy Cheesecake, pictured above…
or a family favorite; Peanut Butter/Butterscotch Rice Krispy bars
memorial-010
or in the cake realm; Another family favorite, Applesauce Spice Cake.
We added a new favorite in 2020, Strawberry Ice Cream Cake.
Lately I only make a dessert when we are having company. I made this Ice Cream Cake yesterday for dessert after our Raclette meal that we introduced to my brother’s family.
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I like scratch desserts but am not opposed to store bought. In fact see question #3 for something I always buy instead of bake.
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2. Slow as molasses, icing on the cake, that’s the way the cookie crumbles, have your cake and eat it too, half-baked idea, that takes the cake…which phrase might be applied to something in your life in recent days? Explain.
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I’m going with icing on the cake. Since my brother’s family (originally from Texas) landed in the Pacific Northwest on their RV journeys around the USA some other members of our family gathered here, too, and we were able to have a mini family reunion of sorts.

My sister Kathy sitting to my left is now our matriarch. Four out of 8 siblings plus two spouses and eleven cousins rounded out the group for a few days of food and fun.

3. Something that’s ‘easy as pie’ for you to do?

Sticking with the pie theme here I’m confessing that making pie is not in my wheelhouse. It is not something easy for me and I choose to avoid it by buying good quality pies in the frozen section of the grocery store and popping them in my oven! So ‘easy as pie’ is not a phrase that pertains to me.

4. Are you someone who likes to ‘sugarcoat’ news you think might not be well received, or are you more of a tell it like it is and let the chips fall where they may? Do you like to receive your news the same way you give it?

Please don’t sugar coat it. Get it out now and let me know what’s up! I’m a tell it like it is person. Don’t beat around the bush, either.

5. Something you did recently that made you feel like a ‘smart cookie’?

Driving for over 6 hours by myself from Bothell to Colville with stops at the Home Depot and Costco in Spokane. I was smart to bring a book on CD to listen to. That makes the hours go by quicker for me and keeps me awake. For this trip I listened to “The Lion, the Witch and the Wardrobe read by Michael York, delightful.

6. Insert your own random thought here.

 

Looking forward to our Western Larches (Tamarack) to turn golden.

October is a busy busy month here at Our Country Bungalow. Still ahead is our annual family hunting weekend and this year we are throwing in our first professional family photo shoot. It’s been fun coming up with a clothing theme so we look a bit coordinated. For the majority of the days in October all of our guestrooms are full to the brim.

A Nostalgic Hodgepodge

It’s time for Wednesday Hodgepodge. Jo From This Side of the Pond publishes the questions on Tuesdays for us to answer and then we post our answers on Wednesdays to share with other Hodgepodgers.
1. When is the last time you experienced nostalgia?
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I was putting together all the photos of my little Babushka for a post and it got me thinking of her life and all she endured and her perseverance. She died in March of 1980. So many conversations that I couldn’t have with her because of our language barrier. When we were young and she would come over to stay with us I’d hope to be the one who would be able to sleep with her on the fold down couch in the living room. Her left arm was amputated at her elbow in her youth but she learned to do more than a lot of people with two hands can do. She taught me to embroider or I should say she persevered with me as I tried to embroider. One thing she told me as a teenager that I still quote from time to time is something like this, “Nothing good happens in the dark”. She was cautioning us as young adults not to be out at night. She prayed for the salvation of all her grandchildren and their spouses. It would have been fun for our children to know her…
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 2. September 29th is National Coffee Day.
Do we need this? Ha!
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Seems like everyday is a National day of something. Reminds me of handing out trophies to everyone regardless of their talent.
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So are you a coffee drinker?
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I am a coffee drinker. The mug on the left is my current every morning choice of coffee vessel. I bought that mug at TDMaxx (not TJ) in Windsor, England.
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If so how many cups per day, and tell us how you like it.
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One large cup in the morning, strong and black.
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Is there a recipe you enjoy that calls for coffee as one of the ingredients?
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I have had some things that have coffee as an ingredient but nothing that is in my recipe wheelhouse.
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 3. Do you find praise or criticism to be more motivating? Explain.
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My pride gets in the way of accepting criticism. I find it easier to accept when the Holy Spirit convicts me of something that needs correcting.  I’m definitely spurred on by genuine praise but not flattery.
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 4.  What’s a television series you keep coming back to and re-watching?
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Vera, Midsomer Murders, Detective Lewis, Endeavor…there’s a theme going here. British murder mysteries.
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 5. As the month of September draws to a close give us three words to describe your mood.
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Smiling With Anticipation…
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 6. Insert your own random thought here.
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The reason I’m smiling with anticipation is because the month of October will be family filled. We are meeting up with my youngest brother’s family this Thursday in Idaho and then they will be parking their 5th wheel at our place for a bit. My oldest sister’s family is traveling to Washington state next week and we will gather together on the west side of the Cascades for a few days together. Four of our eight siblings will be together along with their families and our “Coast” kids. Then more family time in Colville with all of our kids together for our annual hunting weekend. All the rooms will be full at all the Family Inns for many days in October.
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We are traveling for a few days and I will be late in visiting everyone this week. Cheers!

Hello Fall Hodgepodge

Thank you to Jo for coming up with the questions for the weekly hodgpodge! Click over to From This Side of the Pond to join in.

This photo of JJ and Addy covered with leaves is from last Fall after the leaves fell.

1. It’s fall y’all. What’s something you love about this season and also something you don’t?

Fall clothing is something I enjoy. I really can’t come up with something I don’t like about Fall. Fall might be my favorite season of all.

2. When you think of the colors of fall, which one is your favorite?

Hmmm…I think I like the combination rust, gold, olive green, maroon, and brown. If I had to pick one I’d pick olive green.

Is there somewhere you could easily day trip to see the leaves in all their glory?
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There are lots of great drives in our area where we can enjoy fall colors.
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Will you? Yes, we will.
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3. What’s one thing you’ve let ‘fall’ by the wayside during this season of staying home and staying away?
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We aren’t taking as many roadtrips as we have in the past.
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4. If you’re wearing a sweater is it most likely a cardigan, crew neck, v-neck, or zip up hoodie?
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Most likely a cardigan.
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5. What’s your secret to dealing with change?
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It’s not a secret but sometimes we forget that God is sovereign, that He is in control. Reminding myself that I am not in control takes the pressure off when change happens.
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6.  Insert your own random thought here.
Each Thursday until we have gone through the alphabet I’m hosting Truth from A to Z Bible Verse Challenge. Tomorrow we are on the letter C. If you’d like to join in you can add a verse in the comments on my post tomorrow or let me know that you posted a verse on your own blog. I’ll add a link to your post or add your verse from the comment section onto the Thursday challenge post. The word/words that start with C can be anywhere in the verse. It can be a key word or not. Not a lot of rules just an exercise that encourages you to search the treasure we have in the Bible.

Older than Hodgepodge

 

It’s time for Wednesday Hodgepodge and Jo has come up with new questions for us to ponder and answer.

1. What’s one thing you learned at the ripe old age or whatever age you are now?

Not everyone who calls themselves Christian is a true believer and follower of the Lord Jesus Christ.

2. I read here a list of foods that can help you look younger-

extra virgin olive oil, green tea, fatty fish, dark chocolate, vegetables, flaxseeds, pomegranates, avocados, tomatoes, spices, bone broth

How many of the foods listed have you tried?

I’ve tried all on the list and now I avoid all green tea because it does not have a good effect on my digestive system, weird. Flaxseed only in certain breads by accident. 🙂

How many do you eat regularly?

Most regularly would be avocados, tomatoes, spices, vegetables and dark chocolate.

Your favorite from the list?

Avocado on toast, in an omelette, in a burrito, in a salad, BLTA, guacamole and chips and avocado mango salsa.

3. Something you miss from the ‘good old days’?

Traveling without security lines and other restrictions. The good old days when we could walk right up to the gate and welcome someone home or have someone walk right up to the gate and say their goodbyes.  Freedom to move about freely without thinking about my safety or of being blown up.

When were the good old days anyway?

Right now I’m thinking the good old days were before COVID-19. I’m missing the abundance of choices for restaurants and the shopping with ease (no masks required). The days that we could plan a trip to Great Britain and enjoy moving about the country with no restrictions.

But…I think in every stage of life we experience good days and not such good days.

4. What are two or three of the most rewarding things to be found in growing older?

Being older afforded us the joy of grandchildren and that is a wonderful reward.

Being older and retired gives us more freedom in our days. Hectic schedules are few and far between.

5. What’s your favorite part of your life right now?

Good relationships with our adult children and our grandchildren and that our children all get along without us, too!

6. Insert your own random thought here.

We along with much of the West Coast have experienced oppressive smokey skies that have brought activity to a standstill. We are looking forward to some winds from the North instead of the South and some rain later this week in hopes that the skies clear.

Our front yard looking north. The left is from August 31st and the right is on September 12th.

On Tuesday things were looking better…

Praying for our Firefighters and First Responders and for those who have lost their homes. Also praying for the two police detectives ambushed and shot in the face in the L.A. area on Saturday.

My Favorite Laborer

Time for Wednesday Hodgepodge where Jo asks the questions and we answer them.

1. Something you’ve done in recent days or months that might be described as a labor of love?

I think my labor of love these days is watching and running after our dear grandchildren.

2. Last time you ‘worked your fingers to the bone’?

The latest is transplanting some peony plants and weeding. My fingers get numb after a while.

3. According to a recent survey people named the following ten jobs as the hardest-nurse, doctor, paramedic, police officer, firefighter, surgeon, healthcare worker, bomb squad, farmer, and prison warden. Of the jobs listed which would you say is the hardest? The one you’d most like to do? Least like to do? What’s one job you would add to the list?

Honestly…I wouldn’t want to do any of these jobs but I’ll play along. The hardest right now is being a Police Officer. The everyday stuff they have to deal with is unbelievable and now they are being attacked by those they are charged to protect. The one I’d most like to do is none of them. The least I’d like to do is farmer because I think a farmer’s work is never done. The one hard job I’d add to the list is being a Pastor.

4. A recipe you make that is labor intensive, but worth it?

I have a easy stroganoff recipe that I can make in a pinch but my Sirloin Stroganoff with buttered noodles is a cut above and worth the extra effort!

5. Last job you did or task you completed that required teamwork?

This past Sunday we had some ladies over after church for brunch. Dear was in charge of the Swedish pancakes and I managed the sides, setting the table, making coffee, etc. Whenever we have company we work as a team to get-er-done.

6.  Insert your own random thought here.

Today is Dear’s birthday. This guy understands hard work and doesn’t shy away from it. God was good to me when He brought us together. 

Happy Birthday Dear!

I appreciate your integrity, work ethic, love for God the Father, God the Son and God the Holy Spirit. Thank you for your faithfulness to me and our marriage. Your steadfastness in the Truth makes today and the future peaceful and joyful. May God continue to build you up!

Colossians 2:6: Therefore, as you received Christ Jesus the Lord, so walk in him, rooted and built up in him and established in the faith, just as you were taught, abounding in thanksgiving.

This photo is from birthday brunch a few years ago at the Edgewater Hotel in Seattle. Tonight our kids in Colville invited us over to celebrate.

Tomorrow I’m starting a new challenge on my blog which will be a recurring event each Thursday. We will be sharing verses through the alphabet. Tomorrow is the letter A and we’ll be sharing a verse or verses with a key word starting with the letter A at the beginning of the verse or within the verse. More explanation HERE. Join us if you can.

Signs of Fall Hodgepodge

1. The Hodgepodge lands on the second day of a brand new month. Tell us one thing you’re looking forward to in September.

Looking forward to the beginning of Fall and all the events we will enjoy with family near and far.

2. Do you enjoy browsing second-hand shops? Last thing you bought or ‘inherited’ second hand?

Yes, please. This is our latest purchase from the Red Barn in Colville back in April.

 

3. Something you had second thoughts about after committing to, purchasing, or posting/commenting online?

I’ve gotten pretty good at not committing to things. I might be having second thoughts about purchasing an instant pot since I’m such a creature of habit in the cooking world. What we’ve made in it has turned out real good but I haven’t used it in about 3 weeks now. 

4. What’s a product or service you use that you’d rate as second to none?

Amway scrub buds and their Pre-Wash spray. 

5. Something you do so often or that comes so naturally to you it’s second nature ?

Creating a post for my blog. Coming up with a meal even if I haven’t defrosted something. Not saying the results are always stellar…

6. Insert your own random thought here.

Mornings in our neck of the woods have already felt very fallish. 

Thank you to Joyce From This Side of the Pond coming up with the questions. Click over to to join in the fun.