Pumpkin Praline Trifle

I found this recipe in a magazine and have made it for two very special gatherings. It’s a great trifle for our fall and winter celebrations.

The most time consuming part of the recipe is making the praline. The praline recipe yields enough to make 2 trifles. The creamy layers and pumpkin layers are very simple to make and assemble. If you have a large gathering with lots of preparations I would suggest making the praline up to a week ahead and then preparing the trifle a day or two ahead of your gathering.

Praline:

  • Nonstick vegetable oil spray
  • 1 cup packed golden brown sugar
  • 1/2 cup sugar
  • 1/3 cup half and half
  • 1-1/2 tablespoon unsalted butter
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1-2/3 cups pecan halves or pieces (about 6 oz.)

Mascarpone Cream:

  • 2 cups chilled heavy whipping cream
  • 1- 8 oz. container chilled mascarpone cheese
  • 1/4 cup sugar
  • 1 teaspoon vanilla extract

Filling

  • 1 – 15 oz. can pure pumpkin
  • 1/2 cup packed golden brown sugar
  • 1/4 cup heavy whipping cream
  • 1 tsp. ground cinnamon
  • 1/4 tsp. freshly grated nutmeg (I used already ground)
  • 1/4 tsp. ground allspice
  • 1/4 tsp. salt
  • 1-1/2 – 3 oz. packages of soft ladyfingers. (I bought a 4.75 oz. box of soft lady fingers at Trader Joe’s and it was enough for 1 trifle)
  • 4-1/2 tablespoons of dark rum, divided (optional)

Praline:

  1. Spray baking sheet with nonstick spray.
  2. Bring both sugars and half and half to boil in heavy medium saucepan over medium high heat, whisking to dissolve sugar. Reduce heat to medium-low and simmer 5 minutes, whisking constantly.
  3. Add butter, vanilla, and salt.
  4. Attach candy thermometer to pan. Simmer without stirring until temperature registers 260 degrees F, about 8 minutes.
  5. Remove from heat; immediately mix in pecans.
  6. Transfer to prepared sheet, spreading in a single layer.
  7. Cool completely. Chop into 1/4 inch pieces.

Mascarpone Cream:

  1. Using electric mixer, beat all ingredients in large bowl until firm peaks form.
  2. Set aside 1/2 cup mascarpone cream for pumpkin filling.

Filling:

  1. Whisk pumpkin, brown sugar, whipping cream, cinnamon, nutmeg, allspice, and salt to blend.
  2. Whisk in reserved 1/2 cup mascarpone cream.

Assembling the Trifle:

  1. Spread 1/3 cup mascarpone cream over bottom of 8×5 inch trifle dish (12-14 cup capacity).
  2. Place layer of lady fingers over cream. Sprinkle 1-1/2 Tablespoons of rum over.
  3. Spread 1/2 cup pumpkin filling over ladyfingers, spreading to edges.
  4. Sprinkle 1/3 cup praline over.
  5. Spread 1 cup mascarpone cream over.
  6. Cover with another layer of lady fingers.
  7. Sprinkle with 1-1/2 tablespoons rum, then spread 1 cup pumpkin filling over.
  8. Sprinkle 1/2 cup praline over.
  9. Repeat 1 more time with 1 cup mascarpone cream, lady fingers, rum, 1 cup pumpkin filling and 1/2 cup praline.
  10. Spread remaining mascarpone cream on top.
  11. Cover and chill overnight.
  12. DO AHEAD. Can be made 2 days ahead.

Uncover trifle. Sprinkle 1 cup praline decoratively over top (reserving any remaining praline for another use)

Closer to Home

Things are shaping up here at our country bungalow in preparation for our Thanksgiving Festivities.

Our feathered friends have made some fine appearances, too.

 

We’ve noticed with our covey of Quails that there is always a lookout stationed above the rest to let them know of impending danger.

We love it when quail come to visit.

 

This beauty also graced us with an appearance long enough for some photos.

I’m guessing this is a Northern Flicker. Please correct me if I’m wrong.

 

 

I’m working on a puzzle of Dublin and have made some good progress. I’ll need to finish this one before Thanksgiving.

What is new in your corner of the world.

Truth for Today #78

Thursday November 16th

On Thursdays my posts will include verses that stood out in my readings from the Bible during week. One, two, three or maybe more. If you have a verse/verses that you read during the week and would like to share, leave it/them in the comments and I will add it/them to the post. Let’s dig deep in God’s Truth again this year!

The verses that you share are appreciated and so encouraging, I’m thankful for them and for each of you! 

Psalm 96:2-6

Sing to the Lord, bless His name;
Proclaim good tidings of His salvation from day to day.
Tell of His glory among the nations,
His wonderful deeds among all the peoples.
For great is the Lord and greatly to be praised;
He is to be feared above all gods.
For all the gods of the peoples are idols,
But the Lord made the heavens.
Splendor and majesty are before Him,
Strength and beauty are in His sanctuary.

From Lauren:

Psalm 94:19

When the cares of my heart are many, your consolations cheer my soul.

From Diana:

Psalm 30:11-12

You have turned for me my mourning into dancing;
You have loosed my sackcloth and girded me with gladness,
That my glory may sing praise to you and not be silent.
O Yahweh my God, I will give thanks to You forever.

From Vera:

‭‭Lamentations‬ ‭3‬:‭22‬-‭26‬

“The steadfast love of the Lord never ceases; his mercies never come to an end; they are new every morning; great is your faithfulness. “The Lord is my portion,” says my soul, “therefore I will hope in him.” The Lord is good to those who wait for him, to the soul who seeks him. It is good that one should wait quietly for the salvation of the Lord.”

From Maristella:

Repay no one evil for evil, but give thought to do what is honorable in the sight of all. If possible, so far as it depends on you, live peaceably with all. Romans 12: 17-18.

From Karen:

Philippians 4:7
And the peace of God, which passeth all understanding, shall keep your hearts and minds through Christ Jesus.

Our Father’s World Hodgepodge

Thank you to Joyce for the Wednesday Hodgepodge Questions this week.

1. This week’s Hodgepodge lands on National Clean Out Your Refrigerator Day. Is yours in need of a cleaning? Will you get that done today? How often do you tackle this particular chore?

I would say in particular the freezer sections are in more need of cleaning than the refrigerator sections. We have two Refrigerators. It won’t be done today. No regular schedule for cleaning this appliance.  The question that comes up when I do tackle it is, ‘Why did I buy that only to let it live in my refrigerator past it’s enjoy by date?!’

2. November 15th is also National Philanthropy Day…tell us about a charity (local or otherwise) you like to support when you’re able.  

Our church just had it’s campaign to fill Shoeboxes in support of Samaritan’s Purse Operation Christmas Child. I like to participate in that.

Our local church is generous in it’s support of missionaries world wide and we like to contribute to that effort. Our tithes and offerings to our local church also fund generosity to our local community. Right now in the month of November we have teamed up with Colville Toyota and offered free oil changes to widows and single moms.

3.What in nature inspires you and why? 

So many things I could mention here. We are so grateful to have been able to be out and about in the midst of God’s creation enjoying his handiwork with our oldest son and dear DIL this past September.

“The heavens declare the glory of God, and the sky above proclaims his handiwork”

On our trip and walks about the United Kingdom this past September our daughter in law would quote that regularly.  Laura has ‘eyes to see’ and we get inspired to see when we are with her. Greg and I would want to sing This is my Father’s World.

1 This is my Father’s world,
And to my listening ears
All nature sings, and round me rings
The music of the spheres.
This is my Father’s world:
I rest me in the thought
Of rocks and trees, of skies and seas–
His hand the wonders wrought.

2 This is my Father’s world:
The birds their carols raise,
The morning light, the lily white,
Declare their Maker’s praise.
This is my Father’s world:
He shines in all that’s fair;
In the rustling grass I hear Him pass,
He speaks to me everywhere.

3 This is my Father’s world:
O let me ne’er forget
That though the wrong seems oft so strong,
God is the Ruler yet.
This is my Father’s world:
Why should my heart be sad?
The Lord is King: let the heavens ring!
God reigns; let earth be glad!

4. What’s something you own that makes you feel cozy? 

Cozy is my happy place! Being in my home with nothing on the agenda makes me feel cozy. Soft comfortable clothing makes me feel cozy. My Ugg slippers make me feel cozy. The older I get the more comfortable clothing I buy. Life is too short for tight underwear!

5. Who did you thank today? Who thanked you? 

My mind went right to ‘Praise God from whom all blessings flow, praise Him all creatures here below, Praise Him above ye heavenly hosts, Praise Father, Son and Holy Ghost.

I thank my dear hubby in the morning because he graciously makes my coffee for me.

A bloggy friend, Dianna, thanked me on Tuesday with this post.

I’m working on the Hodgepodge on Tuesday morning. I’ll wait and see if anyone else thanks me today and add that later.

Our granddaughter Addy thanked me for coming to her basketball practice on Tuesday evening.

6. Insert your own random thought here. 

I’m very thankful for my hard working husband. He is working most days on completing our master shower renovation. A complete re-do on his own. Demolition, prepping the walls meticulously, cutting when needed and attaching tile on the walls and floor. Cleaning, cleaning, cleaning each day after his days work. All of this with the handicap of his left hand still being numb and having no sensory feeling from his stroke a year ago. Soon I’ll be able to share the before and after of this project.

Thank you, Greg, for your perseverance.

Knaresborough~ Day 8

We continued Day 8 of our travels on September 22nd from Skipton to Knaresborough. It was a short journey. We arrived in Knaresborough before our rooms were ready at the Knaresborough Inn. When we walked in to inquire about our rooms the employee behind the counter looked at us and asked, “Are you for Trump?”.  Cheeky question and I gave him a cheeky reply with a smile. I suppose it was no secret we were from the USA. Our rooms were not ready so we continued on to see the iconic view of the Railroad trestle over the river Nidd at the Knaresborough Castle grounds. It took us a while to find a good parking spot near the castle grounds.

Like in most towns in England there is a lot of history to explore but we were at a place in our travels that we just took in the views. You could spend days in each of the towns we chose to visit and take it all in.

The Kanesborough War memorial is set up on the Castle, overlooking the River Nidd. 156 names from the First World War and 55 names from the Second World War are commemorated on this memorial. One soldier who served with the Yorkshire Regiment is commemorated on this memorial.

After taking in these beautiful views we continued to some of the market streets.

This is the ‘oldest chemist shoppe in England’ or so they say. It was right to get a photo of our resident chemist in front of this establishment. It is now Lavender Tea Rooms & Coffee.

This Blue Memorial Plague stood out to me as we walked a few of the streets in Knaresborough.

A blue plaque is a permanent sign installed in a public place in the United Kingdom, and certain other countries and territories, to commemorate a link between that location and a famous person, event, or former building on the site, serving as a historical marker.

Persecution of the Jews continues to this day. It is evil and should not be tolerated.

We finished up in town and drove back to our Inn to check in and get freshened up for dinner at the Inn.

I took the photos in the collage above in the morning without the crowds that we experienced at the dinner hour. Things were really hopping in this newly refurbished Inn. Tables were at a minimum and we finally found one for the four of us. We had to find a waitstaff person to give our order for food and then we had to go to the bar to put our drinks orders in, too. The staff, many of who were young and new were responsible for making drinks with the help of cheat sheets. We had some fun interactions with James, our server, who we watched running about for all the ingredients for the drinks we chose.

The food was good.

It was nice to finish up our day with a good meal and just steps away from our room for the night.

Again we had the most amiable weather and were thankful for another good day to enjoy the beauty of God’s creation.

Skipton to Knaresborough ~ Day 8

Friday September 22nd was the eighth day of our travels in the UK. Originally we were going to be driving straight to York from Grassington to return our car and take a train to Liverpool. The reason we were traveling to Liverpool was to attend the Liverpool v. West Ham futbol/soccer match which was scheduled for Saturday the 23rd. After we had made reservations for a hotel and flights back to Dublin based on that date the game was switched to Sunday the 24th. We scrambled to make different plans than we had prior to the game change. Instead of spending an extra night in Liverpool we decided to spend Friday night in Knaresborough. On the way to Knaresborough we stopped in Skipton to see the castle.

Before we packed up and checked out of the Devonshire in Grassington we enjoyed breakfast.

Breakfast was very good each of our mornings here.

On the road to Skipton Laura managed to get snaps of all these great road signs. We don’t see Hedgehog area signs on any roads we travel in the USA.

We had reservations for the castle and the castle car park.

Over 900 years old, Skipton Castle is one of the most complete and best preserved medieval castles in England. If you are interested in the history of this castle follow this link.

The ancient Yew tree in Conduit Court.

Lady Anne Clifford (1590-1676)
Born at Skipton Castle, 30th January, 1590, the daughter of George Clifford, she was the last Clifford to own Skipton Castle. She fought equally tenaciously for her rights and for the King’s cause in the Civil War, when Skipton Castle withstood a three years siege.

Lady Anne was also remarkable for the extensive post Civil War restoration work on her Castles. In 1659 she planted the yew tree in the central courtyard to mark the Castle’s repair from its Civil War damage.

The beautiful Conduit Court where a 350-year old Yew tree planted by Lady Anne Clifford still survives today

We enjoyed our time here especially since we were early enough to enjoy the castle mostly on our own.

This door called out to me at Holy Trinity Church in Skipton. Before we left Skipton we popped into the church.

The window of the Ministry and Ascension of Jesus. Centre-Ascension to his Father in Heaven, whilst his disciples watch from the ground as they receive the gift of the Holy Spirit at Pentecost. Left panel: Jesus the Good Shepherd. Right Panel; Jesus walking on water.

Window by; J.B. Cappronnier of Brussels, 1899.

Love the rest of our journey to Knaresborough. That will be another post.

Back to the Present: Greg is working hard to finish up the redo of our Master Bedroom Shower stall. He is almost there. He needed a break from all the hard work so we did a little drive on Friday to some craft fairs. We had breakfast in Chewelah and then took some roads less traveled to see the beautiful larches in our area. Before we left home I put a roast in the slow cooker so dinner would be taken care of while we were out and about.

Saturday was back to work for Greg and he finished the grouting while I did some shopping. We enjoyed leftovers on this day.

We had a wonderful Sunday at church including our annual business meeting. After church we stopped for Mexican food in town. We were happy to see my cousin and her husband at the restaurant and had a good catch up with them. Hope you all had a good weekend.

One There Is, Above All Others ~ Hymn

One There Is, Above All Others

One there is, above all others,
Well deserves the name of friend;
His is love beyond a brother’s,
Costly, free, and knows no end:
They who once His kindness prove,
Find it everlasting love!

Which of all our friends to save us,
Could or would have shed their blood?
But our Jesus died to have us
Reconciled, in Him to God:
This was boundless love indeed!
Jesus is a friend in need.

Men, when raised to lofty stations,
Often know their friends no more;
Slight and scorn their poor relations
Though they valued them before.
But our Savior always owns
Those whom He redeemed with groans.

When He lived on earth abasèd,
Friend of sinners was His name;
Now, above all glory raisèd,
He rejoices in the same:
Still He calls them brethren, friends,
And to all their wants attends.

Could we bear from one another,
What He daily bears from us?
Yet this glorious friend and brother,
Loves us though we treat Him thus:
Though for good we render ill,
He accounts us brethren still.

O for grace our hearts to soften!
Teach us, Lord, at length to love;
We, alas! forget too often,
What a friend we have above:
But when home our souls are brought,
We will love Thee as we ought.

Words: John Newton, 1779.

Veterans Day 2023

Every year, on 11 November at 11 am – the eleventh hour of the eleventh day of the eleventh month – we pause to remember and honor those men and women who have served our country in all branches of the military.

Thankful for all our Veterans.

My new pin to wear on Veteran’s Day from our Laura, also known as Auntie Lolo.

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Here I am in 2014 with the Marine Corps Band at a Seattle Sounders Game. Wonder where all these young Marines are now and how many are Veterans already.

Hope we all get a chance to thank a Veteran today! The closest Veteran to us is our Son-in-law Andrew. Thank you Andrew for your years of service. We appreciate your sacrifice and are aware of the toll it took on your body. You are loved and appreciated.

The Dales Way ~ Part 2

This continues the post of our walk over hill and dale from Grassington to Hebden and back to Grassington along the River Wharfe. The whole walk was closer to 6 miles than 4 miles but the steps that Laura’s device clocked were 20,077! This was on Thursday September 21, 2023.

We left our cozy Pub and headed through the village towards the River Wharfe.

The Old School Tea Room, Hebden. Family run, traditional but quirky tea room. Gifts, crafts and cards also available. School dates back to 1874 and the old bell still chimes every hour! (Laura, we missed going in here)

Hebden suspension bridge: The bridge, next to stepping stones, was built in 1884 to connect Hebden with Thorpe after a man drowned trying to cross the Wharfe. Nearby Burnsall Bridge, also on the river, had been swept away in a storm the previous year. The new bridge was built by the Hebden blacksmith using 262 yards of redundant steel rope from the old lead mines. It was restored in 2014/15.

If my hips were any bigger I wouldn’t have been able to squeeze through here! 🙂

 

The water at Linton Falls was in full force due to the storms the day before.

It was tempting to go down this lane and investigate Linton Church and village but our feet said no.

Back in town we treated ourselves to some famous Love brownies and got a recommendation for dinner and made reservations. As if we didn’t have enough steps in already to strolled in town and did some last minute shopping before we got ready for dinner.

Our dinner this evening at the Grassington House would be in honor of Greg’s 70th birthday, a treat from Josh and Laura.

Cheers to Pops on 70 years!

It was a lovely dinner and an American couple from Utah stopped by the table for conversation since they noticed we were from the States, too.

After dinner we took some evening shots for our memories.

We were thankful for being able to walk in sunshine with glorious blue skies and fluffy clouds and to see the wonderful landscape of a portion of the Dales. Capping the evening off with a delicious meal was a nice treat.

Although there was talk of taking part in Quiz Night at The Devonshire we all opted to tuck in and rest our feet and legs and get ready for Day 8 of our trip.

Truth for Today #77

Thursday November 9th

On Thursdays my posts will include verses that stood out in my readings from the Bible during week. One, two, three or maybe more. If you have a verse/verses that you read during the week and would like to share, leave it/them in the comments and I will add it/them to the post. Let’s dig deep in God’s Truth again this year!

The verses that you share are appreciated and so encouraging, I’m thankful for them and for each of you! 

John 3:31-36

He who comes from above is above all. He who is of the earth belongs to the earth and speaks in an earthly way. He who comes from heaven is above all. He bears witness to what he has seen and heard, yet no one receives his testimony. Whoever receives his testimony sets a seal to this, that God is true. For he whom God has sent utters the words of God, for he gives the Spirit without measure. The Father loves the Son and has given all things into his hand. Whoever believes in the Son has eternal life; whoever does not obey the Son shall not see life, but the wrath of God remains on him.

From Dianna:

Hebrews 13:8

Jesus Christ is the same yesterday and today and forever.

From Vera:

Isaiah‬ ‭40‬:‭28‬-‭31‬

“Have you not known? Have you not heard? The Lord is the everlasting God, the Creator of the ends of the earth. He does not faint or grow weary; his understanding is unsearchable. He gives power to the faint, and to him who has no might he increases strength. Even youths shall faint and be weary, and young men shall fall exhausted; but they who wait for the Lord shall renew their strength; they shall mount up with wings like eagles; they shall run and not be weary; they shall walk and not faint.”

From Kathy:

Isaiah 26:3

You will keep in perfect peace those whose minds are steadfast, because they trust in You.

From Karen:

Matthew 6:33

But seek ye first the kingdom of God, and his righteousness; and all these things shall be added unto you.

From Maristella:

Proverbs 3:5-6.

Trust in the Lord with all thine heart ; and lean not unto thine own understanding. In all thy ways acknowledge Him, and He shall direct thy paths.
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