Tag Archives: Family

Project Black ~ Take One

For more recent Project Black posts click here.

 

Our hostess Anna Carson has challenged us with a Black Project this round. Here is my daughter Katie this last Tuesday at Uwajimaya – a wonderful Asian Market we have in the Puget Sound Area. She’s wearing her black t-shirt that says “It’s All About Me”  There’s more black in the background also.

I’m excited to come around and see more Project Black. Thanks Anna for hosting this fun project.

To see the rest of my Project Black click here.

Photobucket is holding all my photos I stored with them from 2007-2015 hostage. They have blacked out all those photos on my blog posts. OH BOTHER! I’m slowly cleaning up my posts.

4th of July at Our House

Do you know why bloggers wear aprons when they are hosting a party? Why to have a pocket for their camera, of course! So convenient, always at your side, or front as the pocket may be…

So we ended up having 14 over for a meal, conversation, Ticket to Ride, and more. The doc and his wife couldn’t make it because someone’s baby decided to be born on the 4th of July.

 

Of course there was enough food for 24. That’s the curse of growing up in a large family, you tend to make way more and buy way more than you really need :0)

 

Some of the “Usual Suspects”. We always love it when little Finn gets to come and he brings his parents along. Oops, I didn’t get pictures of his parents but I did get some of his Auntie Jamie.

 

Finn loves our son Josh. He’s helping Josh make some strategic moves in the game Ticket to Ride. Ticket to Ride is a cross country train adventure.

We learned this great trick from Finn’s grandmother, Jody. This is the quick way to baby proof your cabinets. This is a hair thingee, pony tail thingee, you know what I mean. You just twist it around the knobs.

 

We ended our meal with some Russian Royal Tea of Czar Nicholas II.

It was a wonderful day and a lovely celebration of our freedom in the USA. Blessings on y’all.

Photobucket is holding all my photos I stored with them from 2007-2015 hostage. They have blacked out all those photos on my blog posts. OH BOTHER! I’m slowly cleaning up my posts.

Fabulous Flag Flying Fourth

I saw this great blogathon idea for the 4th at  Ivory Spring and am joining in at  Kari and Kijsa‘s blog through the 4th of July. They say…”The time has come…to lift our flags high…to honor those who helped to create this incredible country we live in and celebrate the freedom we treasure. These are freedoms that have been valiantly fought for, defended and upheld to this very day…so in honor of our Grand Old Flag, and all she stands for, let’s fly our flags high!!”

 

My parents escaped out of Russian into Iran in the 30’s.  Shortly after WWII they and my oldest sister immigrated to the USA from Iran. We are very thankful to God for leading them here. We have been blessed to live in this great country and to be raised and raise our children here. When my parents took their first trip back to Russia after becoming citizens of the USA they were so glad when they flew back into the USA from Russia that they kissed the ground.

 

These are some of the patriotic things we have around the house and make special displays with during 4th of July celebrations. The couple on the bottom of the collage are Martha and George Washington. Dear’s grandmother Nettie gave them to us on one of our trips to visit her in Illinois. The rest are self-explanatory. The next photo is of Dear’s dad who served in WWII.

 

Rex Roy B. (February 19, 1917 – October 5, 1985) served his country in New Guinea during WWII

We plan to have friends and family over for food and fun on the 4th. Hope you all have some fun planned, too.

For more proud flag waving posts head over to Kari and Kijsa’s.

Photobucket is holding all my photos I stored with them from 2007-2015 hostage. They have blacked out all those photos on my blog posts. OH BOTHER! I’m slowly cleaning up my posts.

8 Random Things About My Kitchen ~ Meme

Hello everyone! We made it to Seattle at 12:30 A.M. this morning. 17 hours on the road. I’m brain dead but I had this little meme in my drafts and decided I needed to put something new to look at on my blog. Since the kitchen and cooking and eating and fellowship were the theme of the last 3 days I thought this was a good filler for the time being. Hope to get around soon and see what you are all up to! Blessings.

Here’s a little Meme about the Kitchen. List 8 random things about your kitchen. You can combine things about your kitchen with your cooking style…

1. My Kitchen in my home in Washington is also my Dining Room. It all happens in here….

2. I have a gas stove top that is separate from my electric double oven.

3. A center rectangular work area with cabinets and a section of bar seating doubles as a buffet service area.

4. My kitchen has loads of cabinets that were an Oak finish and Dear painted them for me in two shades of green with my walls an even darker shade of the same green tone.

5. We used to have fluorescent light fixtures in this space that we jokingly said we could do surgery under. Dear replaced them with recessed lighting and drop down pen lights over my Island and a light fixture over our table.

6. We have seated up to 16 people around our dining room table!

7. We like to cook classic comfort food and also experiment with the latest recipes we see on Food Network!

We clean up all the messes in this wonderful sink. It’s deep and wide and I can fit a cookie sheet in here and my large pots and pans.

8. We love to share our space and our food with no expectations of reciprocation…

If you’d like to participate in this meme please do and let me know if you do…

Photobucket is holding all my photos I stored with them from 2007-2015 hostage. They have blacked out all those photos on my blog posts. OH BOTHER! I’m slowly cleaning up my posts.

Tolstoy ~ Quote

 “All happy families resemble each other, each unhappy family is unhappy in it’s own way.”

~ Leo Tolstoy from Anna Karenina

Well I’m off and running getting everything put together for the rehearsal dinner tomorrow night. All the shopping is done. I even managed to find a new dress to wear to the wedding in under an hour. Whoohoo! Pasta Salad is done. Chicken is marinating. Brisket is ready to go into the oven tomorrow bright and early. I’ve been to the airport once already today and got to get re-acquainted with my sweet little niece who is now 5 months old. I head back to pick up my daughter at 9:45 tonight. Tomorrow morning I have extra hands at the condo to assemble fruit skewers. When all is transported to the venue I hope to be able to get some photo time in between making sure everyone is fed and happy!

The wedding is Saturday evening and then we hit the road bright and early on Sunday morning for Seattle.

All this to say ellen b. will be back to bloggy world when she arrives in Seattle next week. Have a wonderful weekend y’all!

Pelemeny ~ Russian Ravioli

Pelemeny (Russian Version of Ravioli)

Filling:

1/2 lb. ground chicken
1/2 lb. ground veal, or lamb, or beef
1 medium onion grated
1 tsp. salt
1/2 tsp. pepper

Dough:

2 cups sifted flour
1 egg
1/3 cup water

Combine the two meats with onion. Add seasonings to taste and mix well and set aside.

Prepare Dough: In a small mixing bowl, sift the flour and a pinch of salt. Make a nest in the flour, add the egg which has been mixed with water. Work the flour into the egg and mix and then knead to a rather dry dough. Use more or less flour as needed. Roll dough very thin. We used a pelemeny mold/maker that my mom brought back on one of her trips to Russia so the pelemeny come out in a round shape. If you don’t have a mold cut the dough into 2″ circles. Put a small ball of filling (about 1/2 tsp) onto each circle and fold over and pinch edges making a half-moon shape. Then pinch each corner up together.

Boil in your choice of broth. Add the Pelemeny to the boiling broth. When they are done they will surface like doughnuts. You can serve them with the broth like a soup or you can have them plain with some sour cream. This recipe should feed 4-6 people.

The photo collages that I have shown are of my family making a huge batch of these for a family gathering we’re having. We made 648 of these.

It is very important to flour this mold really well each time you put the dough on to fill.

We found that a plastic teaspoon worked best to press the meat into each little hole.

You have to shake the completed Pelemeny out of the mold.

You can serve these with a lot of broth like a soup or just plain with sourcream.

Some people enjoy them with soy sauce.

Enjoy!

Ruby Tuesday

 

Yippee! I’m excited that I’ll get to see my daughter face to face instead of just talking on the phone this Thursday. There’s a family wedding in Southern California so my kids are flying down. Fun times.

For more Ruby Tuesday head over to Work of the Poet. WordPress is messing with our edit page again and I’m very frustrated because the page has a mind of it’s own and won’t leave things where I put them. Oye Vay!

Have a great week everyone…

Photobucket is holding all my photos I stored with them from 2007-2015 hostage. They have blacked out all those photos on my blog posts. OH BOTHER! I’m slowly cleaning up my posts.

Pishky ~ Russian Fry Bread

I’m posting two versions of my mother Nadia’s Pishky that my family grew up with. Mennonites call them Rollkuchen. There are some variations in the ingredients. I’m gathering more of our family heritage recipes on my blog.

Ingredients:

  • 4 cups flour
  • 2 cups sour cream
  • 3 eggs (beaten)
  • 1 teaspoon salt
  • 3/4 cup sugar
  • 1 teaspoon baking soda
  • 1/4 cup orange juice
  • vegetable oil to fry the Pishky in

Method:

  1. Make well in center of flour. Mix sour cream, beaten eggs, salt, sugar, and orange juice.
  2.  First blend the soda in a tablespoon of hot water then add it to the wet ingredients. Mix into flour and knead the dough.
  3.  Roll out the dough on a floured surface. Cut in strips. Then cut strips on the diagonal about 4″ long and cut a slit in the center of the 4″ length.
  4. Fold the top of the piece through the hole and up again. Fry in oil until golden brown on both sides.
  5.  Before serving sprinkle with powdered sugar.

My kids loved to have these hot out of the pan when they would come in from playing in the snow.

These are great right out of the pan and for a few hours but after that, they aren’t as wonderful. Make small batches that you’ll gobble up quickly is my recommendation. The other thing you can do if you have more than you want to eat right away is to make a french toast casserole for breakfast with the leftovers.

This recipe is still easy to make and a nice treat similar to Rollkuchen.
I made a small batch using the following recipe.

Ingredients:

  • 1 1/4 cups sifted flour
  • 1/4 teaspoon salt
  • 1/8 cup powdered sugar (frosting sugar)
  • 1 tablespoon soft butter
  • 1/2 tablespoon brandy
  • 2 eggs
  • vegetable oil for frying
  • powered sugar for dusting

Method:

  1. Sift flour, sugar and salt together. Cut in butter.
  2. Beat eggs and brandy together well.
  3. Add egg mixture to flour and mix well. Knead thoroughly.
  4. Divide into two portions keeping one portion covered while working on the first portion.
  5. Roll out thin.
  6. Cut strips approx. 2 inches wide and 3 inches long.
  7. Make a slit in the middle of each strip, pulling one end through the slit.
  8. Continue with the second portion and following the same steps.
  9. Fry in hot vegetable oil turning until both sides are light brown.
  10. Drain on paper towels.
  11. Dust with powdered sugar.

Yield: 20 Pishkey

 

Hymn for Father’s Day

Happy the Home When God is There

words by Henry Ware, Jr. (1794-1843)

Happy the home when God is there,
And love fills every breast;
When one their wish, and one their prayer,
And one their heav’nly rest.

Happy the home where Jesus’ Name
Is sweet to every ear;
Where children early speak His fame,
And parents hold Him dear.

Happy the home where prayer is heard,
And praise each day does rise;
Where parents love the sacred Word
And all its wisdom prize.

Lord, let us in our homes agree
This blessèd peace to gain;
Unite our hearts in love to Thee,
And love to all will reign.

The top photo is my Father praying at a family gathering. Happy Father’s Day Pop! My parents have always had a deep love and respect for God’s Word.

Happy Father’s Day Dear! Thank you for being a great Father to our children and a man of integrity who honors God’s Word.

The newest Father in our family, my brother Leonard. Happy 1st Father’s Day, Leonard. We love watching you as a Father to the Princess.

Photobucket is holding all my photos I stored with them from 2007-2015 hostage. They have blacked out all those photos on my blog posts. OH BOTHER! I’m slowly cleaning up my posts.