Everyone gathered at our country bungalow for Katie’s birthday on the 27th of December. Be forewarned that this post has an overload of photos.

We started the day with Dear’s traditional Swedish pancakes that shifted from Christmas morning to Katie’s birthday morning. Dear is the partial Swede who cooks the pancakes perfectly and the accompaniments are always the same. Besides the pancakes you’ll find little smokies (all beef), sour cream, real maple syrup, fake maple syrup, boysenberry syrup, and non dairy yogurt and coffee.

Addy and JJ found the leftover ‘Christmas Crackers’ to pop!

Auntie LoLo and the littles ready to layer up and go outside and enjoy some snow.

We put on all our layers and headed outside for a little snow time. It didn’t last too long because we were in the single digits and teens for temps. That didn’t stop some of us from making snow angels!

It’s fun having a winter wonderland out your back door.

JJ needed help navigating the deep snow.

Dan worked on blazing a trail.

This snow was not compatible to sticking together to create a snowman.

Time to go back inside for a warm-up and some lunch. Errands, a nap for JJ and it was time for dinner and birthday cake!

We had Raclette for Katie’s birthday dinner. Everyone enjoyed cooking their meat and veggies and melting their butter and cheese.

Time for the family favorite Applesauce Spice Cake and some Creme Brulee.

“Happy birthday dear Katie, Happy birthday to you!

It was a Happy Birthday we all enjoyed.

Katie and Andrew hit the road for home early on Tuesday and we were grateful to get the texts along the way letting us know about their journey and the text that said they were ‘Home Sweet Home’.