This fence is in the town of Coupeville on Whidbey Island. Coupeville is on the shores of Penn Cove. We enjoy the Penn Cove Mussels in this little island town in Washington State. Truth be told it’s the sauce that makes a mussel dish good in my opinion. We’ve enjoyed eating at Front Street Grill in this little town and they serve mussels in a variety of very tasty sauces. One of my favorites is Coconut Green Curry Mussels!
Linking up with TexWisGirl for Good Fences #99!
Soon I hope to take a drive on this island again. We’re having a “sisters” weekend early March and my head is spinning with fun things we can do together. Two sisters in Washington state and the other two sisters in Southern California. We are meeting up in the northwest. I never tried mussels or oysters or much fish to speak of until we moved to the Seattle area. Fish was not something my mother was too familiar with in the kitchen. We also ate kosher growing up so shell fish was taboo.
Hope you have a good Thursday!