Apple Walnut Crisp
Ingredient:
- 1 cup brown sugar
- 1-1/4 cups rolled oats
- 1 cup all purpose flour
- 1/2 cup melted butter
- 1/3 cup chopped walnuts
- 3 cups apples – peeled, cored, then sliced or chopped
- 1/3 cup white sugar
- 2 teaspoons cinnamon
Method:
- Preheat oven to 350 degrees
- Lightly grease an 8 inch square pan.
- Combine brown sugar, oats, flour, nuts, and butter in large bowl.
- Place half of this crumb mixture into pan and press down.
- Cover this layer evenly with apples.
- Sprinkle the apples with the white sugar and cinnamon.
- Top with remaining crumb mixture.
- Bake in preheated oven for 40-45 minutes or until golden brown.
Serve with whipped cream or ice cream and enjoy!
Happy Monday everyone.
The Happy Wonderer ~ ellen b. 
I need to keep this recipe. I think Mark would love it!!
Hello,
The apple crisp sounds yummy, thanks for sharing. Take care, have a wonderful week.
…sure looks yummy!
Nothing says Fall like a good apple crisp! 🙂 Can’t wait to put out the fall decorations!
Yes, to fall flavors in every bite!
Hard to believe it is time to start thinking about all the autumn inspired treats and desserts. Goodness, this one looks yummy!!
Yummy. Looks delicious.
I love a crisp recipe. One of my favorite desserts and I like the variety you can have with the seasons changing. I like adding cranberries to my apple crisp when November rolls around. This sounds good and I’ll give it a try one day soon.
I like the addition of walnuts to almost anything! You remind me that it’s time to get some Gravenstein apples for sauce and for baking.
Oh yum, thank you for this delicious recipe. Looks scrumptious!
Sounds delicious 😋