Rhubarb is ready for it’s first Spring picking or pulling or plucking. What do you call the harvesting of Rhubarb, anyway? Did you know that Rhubarb leaves are poisonous? Funny story about that later…
The recipe I picked to bake called for a pound of Rhubarb.
I got the recipe here.
After tasting it I would make it again. Now…who could I drop some slices off to?
Funny story from the mouth of our 3 year old grand, Addy. Her mother talked to her about Rhubarb leaves being poisonous but the stalks were not. In Addy’s mind she couldn’t separate those two thoughts. On Thursday when her dad got home from work he asked Addy, “What did you do today?” Her response was, “we made poisonous muffins for you!”
…what a cutie!
Oh course that’s the correct answer
The pie looks delicious. What a cute comment coming from Addy!
Beautiful baking and a wonderful comment from Addy 🙂
All the best Jan
Aw – Addy’s story is so cute! That cake looks amazing – I think I hear my rhubarb calling.
She was listening to her mother! The cake looks so good.