At first I thought our apple tree only yielded about 10 apples this year but when I finally got the ladder out to pick them I found I had underestimated the yield. I always ignore my apples (don’t judge me). This year I decided to be a good girl and try to use them. Over the weekend I made about 8 cups of applesauce. My first time ever making applesauce. Because one of our favorite cakes is an applesauce spice cake I thought making applesauce would be worth it. I froze it in containers that would be the exact portion for the recipe.
I’m linking up with Carly at Ellipsis for Monday Photo Shoot since the theme this week is Apples.